5 Easy Fall Recipes Using Garlic Goddess Pumpkin Spice Seasoning

5 Easy Fall Recipes Using Garlic Goddess Pumpkin Spice Seasoning

Autumn is here, and that means cozy flavors, warm spices, and comforting meals. Our gluten-free and vegan Pumpkin Spice Garlic Goddess seasoning (a blend of garlic, pumpkin, jalapeño, onion, cinnamon, carrots, brown sugar, and sea salt) is perfect for bringing a taste of Fall to every dish. Here are five simple ways to use it this season:

1. Roasted Pumpkin & Carrot Soup
Give your soup a cozy upgrade! Toss pumpkin and carrots with the seasoning, roast until caramelized, then blend with veggie broth. The result is a slightly sweet, garlicky soup that warms you from the inside out.

2. Pumpkin Spice Roasted Nuts
A perfect snack or salad topper. Coat almonds or pecans with olive oil, Pumpkin Spice Garlic Goddess seasoning, and a touch of maple syrup, then roast until golden and crunchy.

3. Savory Pumpkin Mac & Cheese
Take your comfort food up a notch. Stir a spoonful of the seasoning into your cheese sauce for a garlicky, subtly spiced twist that’s pure fall magic.

4. Spiced Roasted Root Veggies
Sweet potatoes, parsnips, and carrots never tasted so good. Toss with olive oil and our seasoning, roast until caramelized, and enjoy as a hearty side for any autumn meal.

5. Pumpkin Spice Turkey Meatballs
Fall-inspired appetizers made easy. Mix ground turkey with breadcrumbs, egg, and a generous shake of the seasoning, bake, and serve with cranberry sauce for a sweet-and-savory bite.

No matter how you use it, our Pumpkin Spice Garlic Goddess seasoning makes every Fall recipe effortless and flavorful. Stock up now and savor the season!